A product for every need
 
    Easy to use lamination butter with a dairy taste
 
    Easier and quicker layering butter sheet to use
 
    An extra lamination butter maximised yield
 
    Concentrated lamination butter for extra-crisp puff pastries
 
    Our unique and exclusive butter speciality
 
    Ideal to enrich the taste
 
    Our exclusive butter speciality
 
    Highly recommended by renowned pastry Chefs
 
    Easy to use lamination butter with a dairy taste
 
    Our exclusive butter speciality
 
    Our unique and exclusive butter speciality
 
    The most efficient concentrated butter in block
 
    Recipes and inspiration
Discover our tutorials to ensure the success of all your culinary creations!
Master the art of puff pastry, laminated dough and brioche dough with our step-by-step tutorials, combining technical skills and tips from Chefs.
 
                             
        Daily Croissant Collection
Download our recipe booklet to differentiate yourself while saving time with 7 recipes of croissants for every moment of the day!
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La Maison de l’Excellence
La Maison de l’Excellence Savencia® is an exemplary facility devoted to the sharing and transmitting knowledge, open to both French and International professionals. It is headed by two Executive Chefs, formerly starred Chef de cuisine Sébastien Faré and Nicolas Boussin, Best Pastry Chef (MOF) in France.
 
                             
    Our social networks
@cormanprofessionnel on Instagram
@cormanprofessionnel on Facebook
@cormanprofessionnel7535 on YouTube
Follow us now on social media and find solutions and advice specifically for chefs.
 
                             
     
     
     
     
     
     
                     
 
 
