Business solutions | Corman International

Ease your everyday work!

Professionnal hacks

Tips & Tricks – meet the Chefs

Chef Rony Parijs dives into the daily life of five Chefs to find out how Corman butters make their work easier.
Tips & Tricks

Chef Rony Parijs presents Corman’s tips for pastry and puff pastry to answer to the main challenges encountered by professionnals.

Master your laminated dough

Get tailored guidance from Chefs to improve your viennoiseries and puff pastries.

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