Strong and unique butter taste
- Thanks to its high content in milk fat and exclusive manufacturing process, it has a strong and unique butter taste ("toffee-caramel" flavour profile).
- Its unique and 100 % natural recipe is exclusively based on milk fat without any added aroma.
- No need to roast the butter, it is ready to use.
Top quality guaranteed
- Our production process guarantees a continuous control of the heating temperature and time so as to roast the butter in optimum conditions (no risk of burning the butter).
- For bakery-pastry: ideal for croissants, puff pastry, cookies, …
- For chocolate: recommended to enhance the flavour of chocolate fillings.
- For cooking: its unique taste is ideal for cooking fish, sweet sauces for meat (as stewed beef, Goulash, …).