Cream concentrate

Corman’s know-how in creams results in 3 key advantages: standardization, ease of use and performance. We offer creams, concentrated creams and ready-to-recombine bases to make whipping creams (dairy or mixed) or any other cream-based product.

Also, the Cheesium compound base allows you to produce cheese analogues like cream cheese, breakfast cream or mascarpone types (mixed dairy and vegetable).