Corporate area
Since 1935, Corman’s vocation has been to design, manufacture and market the best butters, creams and functional milk fats, thanks to a unique and always innovative know-how in milk fat.
Excellence through Innovation, Quality, and Sustainability in the respect of Humankind, terroirs, and the environment.
Corman products are associated with all the usages and consumption moments of butter and cream: from Belgian family tables, with Balade and Carlsbourg brands, to the factories of the largest food manufacturers and the shops of the best craftsmen, throughout the world.
To be as close as possible to our clients, we are organised in three divisions: Consumer - Professional - Industry
